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Food

Total (132)

Seokhwajeong

Number of clicks1626   Number of reviews0   Like0
This is a restaurant specializing in oysters for 18 years. You can enjoy a variety of dishes made with oysters, such as fresh oysters, grilled oysters, fried oysters, oyster pancake, and oyster kimchi. In particular, an oyster soup made with fresh natural oysters is popular for its refreshing and rich flavor.
Busan > Yeongdo-gu

Somunnan Jumunjin Makguksu

Number of clicks1728   Number of reviews0   Like0
It’s a very famous restaurant near the Sajik Baseball Stadium, the holy ground of professional baseball. In summer, you have to wait a long time before enjoying their food. This restaurant is a top makguksu specialty shop in Busan. It’s also known for the extremely tender steamed pork.
Busan > Dongnae-gu

Goeulsanchae

Number of clicks1585   Number of reviews0   Like0
This Korean restaurant has been operating since 2006. All the side dishes are made by the owner. At lunch, many people come to eat bibimbap, which comes with seasonal side dishes, and at dinner, beef mushroom hot pot and gopchang (beef tripe) hot pot are popular. You can enjoy a hearty meal at a reasonable price.
Busan > Yeongdo-gu

Mimichan Jokbal

Number of clicks1738   Number of reviews0   Like0
This restaurant specializes in jokbal (braised pork hocks), and has been operated by a couple for a decade. It has a patented method on pork hock cooking. The ingredients used steaming pork hocks are collected directly from the mountains and used after heavy metal inspection from Dong-eui University. It is famous for staying tender even after it cools down.
Busan > Dongnae-gu

Hongik Tonkatsu

Number of clicks1672   Number of reviews0   Like0
The shop is a branch of the famous restaurant Hongik Tonkatsu. The store is kept impeccably clean, They only use same-day fresh ingredients. Tonkatsu and stirfried udon with seafood are their popular picks. It is also well known for large portions.
Busan > Jung-gu

Gogaok

Number of clicks1727   Number of reviews0   Like0
It is a Korean restaurant run by a family, with the mother cooking in the kitchen. The restaurant is famous for making healthy food using ingredients delivered directly from Gangwon-do. Gondeure set meal served with seasonal ingredients is their signature dish.
Busan > Dongnae-gu

Geumgang Mandu

Number of clicks1720   Number of reviews0   Like0
This shop was located in a small alley, which made it a hidden gem that only gourmet foodies visited. Currently, it is moved to a large store in a busy street. Their dumplings are certainly delicious, but it’s interestingly more famous for the refreshing yukgaejang soup.
Busan > Dongnae-gu

Swan Yangbunsik

Number of clicks1708   Number of reviews0   Like0
All the sauces here, including the mayonnaise in salad, are made from scratch. Every morning, sirloin cuts are pounded with a special hammer. The pork cutlet is made with a commitment to the most demanding cooking method. It reminds you of the taste from back in the days when tonkatsu was a special dish.
Busan > Dong-gu

Haenam Kimchi Sikdang

Number of clicks1776   Number of reviews0   Like0
This is a restaurant specializing in kimchi cuisine. Using cabbage from Haenam, famous for its cabbage production, they age their kimchi for a long time. You can eat a variety of kimchi dishes here. They are particularly proud of aged kimchi from Haenam.
Busan > Nam-gu

Hanwoorang

Number of clicks1561   Number of reviews0   Like0
It’s a restaurant specializing in charcoal-grilled domestic beef(Hanwoo). All dishes are made with high-quality ingredients produced in Korea. Hanwoo has a significant difference in taste depending on the grilling skill. This restaurant provides skilled grilling services.
Busan > Nam-gu

Gawon (Oryukdo Island)

Number of clicks1939   Number of reviews0   Like1
It has a beautiful architectural award-winning exterior and a large, well-groomed lawn garden. Gawon is a famous charcoal-grilled Hanwoo(Domestic beef) restaurant that offers luxurious food and service.
Busan > Nam-gu

Dining Sen Busan

Number of clicks1520   Number of reviews0   Like0
Family Restaurant Dining Sen makes its own special sauces, and serves quality food at a relatively low price. Facilities and space for events are also well prepared.
Busan > Nam-gu

Gonguk

Number of clicks1657   Number of reviews0   Like0
Gonguk is a gomtang (beef bone soup) specialty restaurant. Known for their longboiled soft meat and rich soup, the rice isn’t submerged in it but is prepared separately and freshly in a stone pot.
Busan > Nam-gu

Haenyeo Halmaejip

Number of clicks1706   Number of reviews0   Like0
It is one of the best seafood restaurants in Yeonhwari Haenyeo Village, where it’s packed with seafood restaurants. As many people are constantly coming in, waiting is a must. Abalone porridge and grilled abalone on a hot plate are popular dishes here.
Busan > Gijang-gun

Tambok

Number of clicks1677   Number of reviews0   Like0
This house-turned-restaurant specializes in abalone cuisine. It is known for luxurious abalone dishes that are elaborately plated. You’ll have to wait in a long line for your meal, but it’s worth a try. Abalone porridge and abalone rice are the most popular dishes.
Busan > Gijang-gun

Choeseonjang

Number of clicks1645   Number of reviews0   Like0
It is a restaurant specializing in abalone cuisine, and it is a hidden restaurant that only locals know. The dishes are cooked using fresh ingredients caught by the owner, Choe Seonjang (Captain Choi). “Choeseonjang,” the special menu consisting of abalone rice porridge, hoe, and other seafood is the most popular.
Busan > Gijang-gun
※ Reference : Busan’s Best Famous Local Restaurants (Healthcare and Hygiene Division, Busan Metropolitan City, 2021)
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