Okmi Agujjim, Hadan Branch (옥미아구찜 하단점)

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It is a branch of Okmi Agujjim, one of the most famous restaurants in Busan, where monkfish restaurants are aplenty. They use fresh monkfish and steam them with rich flavors without being spicy. It is also designated as a Busan Local Restaurant.

Overview

• Best Menu

  Steamed Monkfish, Steamed Monkfish and Seafood

• Address

  34, Seunghak-ro 2-beon-gil

• Inquiry

  +82-507-1362-9939

• Closing Dates

  Mondays

• Hours

  Open 10:00 / Closed 21:00

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